AAHH BALI CHOCOLATE CHIP COOKIES

AAHH BALI CHOCOLATE CHIPS COOKIES

 

Ingredients :

1 ½ cups of flour

½ cup of sugar

½ cup of brown sugar

1 egg

1 tsp baking soda

½ cup butter or coconut oil (if you prefer)

1 cup of chocolate chips (preferably dark chocolate chips)

A pinch of salt

Sea salt for sprinkle (optional)

 

Mix sugar, brown sugar, egg and butter on high speed for 7 minutes. Add in flour, baking soda and a pinch of salt. Mix on low (you don’t want to overmix it because it can make the cookie hard, not chewy). Once mixed, pour in the chocolate chips and mix evenly with a spatula.

Heat the oven at 160° C or 320° F

Line the baking tray with baking paper and scoop the dough, sprinkle with sea salt on top to give it a “surprise” bite. Bake for 10 minutes.

Cool the cookies before you store them in the jar.

The salt will add a unique taste that will make you want to serve these over and over again. We frequently provide these treats to our guests at no charge. Just our way of saying thank you to those who have chosen to stay with us. So many have asked for the recipe we decided to share it with everyone.